EVENTS CALENDAR
6:00 PM |
Hecho En San FranciscoFor one night only, this 2nd annual "Made in San Francisco" event will offer guests a spread of antojitos from some of San Francisco's best Mexican restaurants and food vendors (including several from La Cocina), handcrafted cocktails from fine tequila makers, and a choice of two Mexican beers. Cinco de Mayo&mdash... Read more |
9:00 AM |
Spring BreakfastCome dine with farmers, food artisans, and other local food lovers at our 12th annual fundraiser. On Saturday May 12, CUESA's Dacor teaching kitchen in the north arcade will be transformed into the setting for our yearly breakfast gathering. Come delight in spring's abundance and the people who bring it to us each week. A market ... Read more |
6 PM |
Mycophilia: Revelations from the Weird World of MushroomsAt Book Passage Eugenia Bone speaks about Mycophilia: Revelations from the Weird World of Mushrooms. An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possiblycancer-fighting properties, mushrooms are among ... Read more |
5:30 PM |
Greek Yogurt ClassThis is Urban Kitchen SF's third class in a three-part series with The Milkmaid, Louella Hill. Fresh from traveling the country to share her cheese-making expertise with fellow cheese enthusiasts, The Milkmaid is partnering with CUESA and UKSF for a three-part cheese series. <... Read more |

